Egyptian Red Tea is a delightful infusion made from the calyces of the Hibiscus Sabdariffa flower. This caffeine-free, certified organic tea offers a refreshing tart and tangy taste that can be enjoyed hot or cold.
Features:
- Certified Organic: Australian Certified Organic (ACO) to ensure no pesticides, herbicides, or artificial fertilizers were used in its cultivation.
- Naturally Caffeine-Free: Perfect for any time of day.
Brewing Suggestions:
Steep one tea bag in hot water for 5-7 minutes. Enjoy it as a warm beverage or chill it for a refreshing iced tea.
Discover the vibrant flavor of Egyptian Red Tea – a delightful addition to your tea collection!