Discover the vibrant taste of Egyptian Red, a delicious herbal infusion with a tart and tangy flavor that can be enjoyed hot or cold.
Ingredients:
This infusion is made from the calyces of the Hibiscus Sabdariffa flower (crushed), creating a naturally caffeine-free beverage.
Features:
- Australian Certified Organic (ACO)
- No pesticides, herbicides, or artificial fertilizers used in cultivation
- Packaged to ACO quality-controlled standards in Australia
Brewing Suggestions:
Steep one tea bag in hot water for 5-7 minutes or enjoy it as an iced tea for a refreshing beverage.
Key Benefits:
- Naturally caffeine-free
- Rich in flavor and vibrant color
- A delightful addition to your tea collection
Enjoy the refreshing taste of Egyptian Red Tea and embrace the experience of this traditional herbal infusion!
